Christmas Menu 2019

Christmas Menu 2019

Lunch from 12.00 am

Starter
Capon breast with balsamic vinegar on a bed of misticanza with marinated artichokes and pink pepper
Mezzaluna of puff pastry with radicchio di Treviso and fontina cheese on pumpkin cream

First dishes
Risotto with chiodini mushrooms and pears creamy with Grana Padano cheese
Homemade fusilli with veal ragout and chestnut lamellas

Second courses
Beef, Cotechino and tongue
Mashed potatoes and coast and Catalonia
Rabbit roll stuffed with chestnuts on a radicchio di Treviso sauce
Rosemary baked potatoes

Dessert
Christmas cake
Extra dry sparkling wine

Espresso

at the exit
Panettone, pandoro with chocolate sauce and biscuits
Various digestives, grappas, passito wines.

Cost per person € 38.00 – Children under 10 years 50%

Merry Christmas!