Mushroom Tasting Menu

Mushroom Tasting Menu

Starter

Finferli marinated with Parma ham and autumn salad

First dishes

Porcini risotto creamed with Grana Padano
Fresh homemade tagliolini with Asiago speck and finferli

Second dish

Great mushroom dish (Chiodini, porcini, chanterelle mushrooms and mixed forest mushrooms)
With Marano polenta and small local dairies

Panna cotta with blueberry coulis

€ 30.00 per person, drinks not included