Bassano White Asparagus D.O.P.

Bassano White Asparagus D.O.P.

The first white asparagus of Bassano D.O.P. arrived at Ristorante Dalla Mena

Come to our restaurant to taste them first!

Tasty recipes designed by our chefs, from the most traditional to the most original, to fully enjoy the White Asparagus of Bassano D.O.P., excellence of our territory.

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The Protected Designation of Origin (PDO) is the European brand that identifies local products that present particular quality and typical characteristics. The PDO was obtained from the White Asparagus of Bassano del Grappa in November 2007.
The origin of the product today is guaranteed by the registration of producers and packagers in a special list kept by the Inspection Body, which must ensure the traceability of the product at every stage of the supply chain.

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Asparagus is considered an excellent purifying and diuretic and promotes liver and kidney drainage. It also facilitates digestion because it is rich in long fibers. It is a great ally to counteract physical and mental asthenia situations, demineralization processes and palpitations.

Easter Menu

Easter Menu

SUNDAY 21 APRIL 2019

Appetizers
Spring salad with Sauris culatello and rainbow of aromatic asparagus
Briseè basket with bruscandoli and bacon on parmesan cream

First courses
Risotto with white asparagus from Bassano D.O.P.
Canovian gnocchi with silene and white ragù

Second courses
Turkey breast stuffed with asparagus
Sliced beef with rosemary

Side dishes
Baked potatoes
Grilled vegetables with asparagus

 

Easter cake
Extra dry sparkling wine

Espresso
Red and white wine from the Montelvini Winery
Frozen and natural water

Grand finale with giant chocolate eggs
Home-made biscuits, local focaccia.
Passito wines, Bitter of the Mena

Mushroom Tasting Menu

Mushroom Tasting Menu

Starter

Finferli marinated with Parma ham and autumn salad

First dishes

Porcini risotto creamed with Grana Padano
Fresh homemade tagliolini with Asiago speck and finferli

Second dish

Great mushroom dish (Chiodini, porcini, chanterelle mushrooms and mixed forest mushrooms)
With Marano polenta and small local dairies

Panna cotta with blueberry coulis

€ 30.00 per person, drinks not included

Seasonal Menu

Seasonal Menu

Everyday our Chefs create with passion unique dishes, rich in flavour and tradition.
You could taste ancient venetian food and the best Italian wines.

Meeting and events

Meeting and events

It is an ideal location in the peace of Santa Felicita Valley

Hotel restaurant Dalla Mena is at your disposition and offers two separate and comfortable rooms for business meetings, training courses or presentations. It has the necessary equipment, bright spaces and it is flexible to fulfill all the needs of your meetings. Both the rooms have direct access to private parking in order to make the transport of heavy materials easier, ideal for all kinds of exhibitions. We have comfortable single, double, three or four beds rooms

  • All with room services
  • Wi-fi in the whole building
  • Telephone
  • Satellite TV
  • We provide audio and video equipment

Contact us for a free quote with no obligation